Category: Recipes
-
posted on
Vertical Roasted Chicken
Have you tried to make a Vertical Roasted Chicken This technique allows you to achieve the crispy skin and juicy flavor that you would find in a rotisserie chicken, while also giving your chicken really great posture. It looks sort of hilarious, doesn’t it?nbsp; Anyhow, it’s an interesting technique that was worth trying. There are…
-
posted on
Roasted Garlic and Tomato Bruschetta
Here’s a simple but tasty Roasted Garlic and Tomato Bruschetta recipe that can be done as a light appetizer or as a snack. I’ve been a busy multi-tasking fool lately and last night I had clients of my husband’s and one of my music clients at our home for quick impromptu meetings, which occurs on…
-
posted on
Crab Salad in Avocado Halves
I love this Crab Salad in Avocado Halves! Yum, Yum, I haven’t made this recipe in a very long time and I really missed it. It’s hot, the weather is fabulous and I love all the yummy food that’s in season during summer. I also don’t feel like cooking in a hot kitchen. On top…
-
Here’s my version of a delicious but simple Filet Mignon with Rosemary and Mushroom Sauce. I use to be intimidated by cooking steaks before I attended Epicurean School! I would always dry my steaks out because I was scared of high heat. Not anymore, and I’m here to coach you through cooking your own fabulous…
