My family devours these Crispy Baked Chicken Wings as quickly as I make them because they’re finger licking good!
These tasty babies are perfect for game day parties! And “you all” really need to make these winning WINGS for your game day or any day as a mattr of fact, they’re super crunchy without being fried! A win, win situation!
Here’s my latest youtube video on making Crispy Baked Chicken Wings
It’s Super Bowl, folks! And my family this weekend will be spent watching the LA Rams face off the New England Patriots. Game Day is on here in Los Angeles and Angelinos are pumped! And when it comes to game day food, I’m making dishes that are easy and plentiful to feed an intense crowd.
These Crispy Baked Chicken Wings are always a winner! They are super easy to make and super crunchy without being fried.
So cut up some crisp celery and pour up a bowl of blue cheese dressing, your game day celebration is guaranteed to be a hit!
Go Rams!
Ali in the Valley
Crispy Baked Chicken Wings
4
servings10
minutes1
hourIngredients
25 chickens wings
2 ½ tbsp paprika
2 tbsp salt
2 tbsp garlic powder
1 tbsp black pepper
1 tbsp onion powder
1 tbsp cayenne pepper
1 tbsp dried leaf oregano
1 tbsp dried thyme
Directions
- Combine all ingredients thoroughly and store in an airtight jar or container.
- Spray baking sheet with cooking spray.
- Preheat oven to 400 °F.
- Bake in the preheated oven until the chicken is no longer pink in the center, and crispy on the outside, about 1 hour. Turn the wings over halfway during cooking so they cook evenly.
- Serve with blue cheese dressing and celery sticks.
