I’ll be serving a Moscow Mule for our main Thanksgiving cocktail.  Lately, Moscow Mule ismy new favorite cocktail! I’ve made them several times and they’re always a hit and very refreshing. I also like that they’re extremely easy to make (we love simple around here) and a multi-seasonal cocktail.

Moscow Mules are a great drink to sip on while relaxing by the pool during the summer months and the ginger vibe makes it nice around the holidays too. This refreshing Thanksgiving cocktail will make anything go down better, made quickly, all while toasting and giving thanks to another year of accomplishments!

Cheers to you on all your accomplishments and Happy Thanksgiving!

Ali in the Valley

Moscow Mule

Recipe by Alison J. BallCourse: Drink

Servingsservings

Prep timeminutes

Cooking timeminutes

Calorieskcal

Ingredients

• 1 cup ginger beer

• 1 shot vodka

• juice of one lime wedge

• garnish with mint

Directions

• Pour the ginger beer, vodka and lime juice in a cup or for more traditional mule in a copper cup and stir. Add in the ice. Give it another stir and garnish with a lime wedge and mint.